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Lu 'an restaurant kitchen waste treatment franchise project

Treatment scale: 120 t/d for food residue in Phase I (including 20 tons of gutter oil) Increased to 220 t/d in Phase II.
Process system; Pretreatment, anaerobic fermentation, biogas purification and storage 
Output: biogas and ether extract 
Project status: The project company was established in Nov. 2019. Now the project is under construction and is expected to be put into operation on a trial basis in 2020.  

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